Recipe courtesy of Fed and Fit

Paleo Barbecue Sauce- paleo,vegan,gluten-free

 

INGREDIENTS

FOR A TANGY FLAVOR USE BASIC RECIPE

FOR A SWEET FLAVOR USE BASIC RECIPE

FOR A SPICY FLAVOR USE BASIC RECIPE

 

INSTRUCTIONS:

  1. Melt the butter in a large saucepan

  2. Add the rest of the ingredients and whisk together.

  3. Let it simmer on low for 5 minutes, stirring occasionally

  4. Remove from heat and either use immediately or refrigerate to store (Leftovers can be frozen for use at a later date.)